Tureckiy sup:v kastryulyu nalivaem nemnojko olivkovogo masla i kusochek slivochnogo masla,kurica ili indeyka malen'kimi kubikami,melko narezaniy luk,0.5 kartofelini,1/4 morkovki,kofeynuyu chyashku chechevici,0.5 st.lojek tomatnoy pasti,vse eto nemnojko spaserovat',1-2 min,zalit' vodoy,sol',perec,i posipat' myatoy,chem bol'she tem vkusnee,kogda kartofel' pochti gotova,dobavlyaem lapshu i do gotovnosti,ochen' vkusno (Y)